Helps the digestive system. Miracle PI water will help digesting food and absorbing the nutrients into our body due to the tiny molecules of Miracle PI water. Therefore, it helps decreasing the possibility of having gastritis, enteritis, and flatulence. 

The beginning of Miracle Pi water englist

Pi-water was discovered during the study of physiology of plants. About 40 years ago in Japan the late professor Yoshiaki Goto and Dr.Shoji Yamashita of agricultural department of Nagoya University noticed the living water contained in plants is the very important factor in flower bud differentiation during their study of it. Dr.Yamashita tentatively named the water, "the water that is very similar to living water", as "pi-water". Afterward it was explicated that pi-water plays an important role not only in flower bud differentiation but also in healthy growing of plants and animals. The property of pi-water is induced by very small amount of iron ions which are called ferric ferrous salts in highly energized state.

Experiment 1

Put fresh green pepper in sealed containers that contain Pi-Waterand tap water respectively. 9 days later, the green pepperin Pi-Water is still fresh.

Experiment 2

Put fresh green pepper in sealed containers that contain Pi-Water and tap water respectively. 9 days later, the green pepper in Pi-Water is still fresh.

Experiment 3

Carcass of swine fed by conventional methods: the meat is blotchy withcongested blood. But fed with Pi-water (top) remains edible and tasty for a longer period of time

Experiment 4

Plant fresh onion in Pi-Water and tap water respectively. 1 month later, the nion in Pi-Water will be growing very healthily.

Experiment 5

Plant cut chrysanthemum in flower pots that contain Pi-Water and tap water respectively. 9 days later, the flower in Pi-Water is still very healthy, and that the water inside the pot is not stink

Experiment 6

Put fresh pig kidney in sealed containers that contain Pi-Water and distilled water respectively. 4 years later, the pig kidney in Pi-water still remain red in colour.

Experiment 7

Tuna fishes were preserved in 0 water for 20 days. The gills of fish treated with Pi-water appear fresh. Photo from I.B.E. Taiwan Website More details see: The Miracle of Pi-Water by Shinji Makino , Ph.D. I.B.E. Company Ltd.

Cradit By : http://www.ttspa.com (IBE)